Wild Fruits Hold the Key to Future Nutritional Security: Horticultural University VC Dr. Danda Rajireddy
Hyderabad, August 30, 2025:
Sri Konda Laxman Telangana Horticultural University Vice Chancellor Dr. Danda Rajireddy emphasized that wild fruits found in forests are “wonderful nutritional treasures” and will play a crucial role in ensuring future nutritional security.
He was speaking as the chief guest at the book launch of “Adarana Karuvaina Adivasi Pandlu” authored by retired Principal Scientist Dr. M. Padmaiah, held at the Horticultural College, Rajendranagar, on Saturday.
Highlighting the untapped potential of wild fruits, Dr. Rajireddy said the university will soon initiate systematic research on forest fruit species to document their nutritional values and explore the possibility of developing improved varieties. He added that a special program will be undertaken in collaboration with the National Biodiversity Authority, the Forest Department, and the Telangana Government to spread awareness among consumers about the immense health benefits of these fruits.
“Our plan is to establish a five-acre forest of minor edible fruit crops in our colleges, where students and scientists can conduct detailed studies. We will also create a dedicated five-acre forest at the University campus featuring the very species described by the author,” he announced.
Dr. Rajireddy urged farmers to also consider cultivating such wild fruit plants in their fields, noting that they offer both nutritional value and economic potential.
Forest Department and Experts Speak
Chief Conservator of Forests Dr. Priyanka Varghese said that awareness about wild fruits must reach the public. She revealed that the Forest Department plans to display pictorial representations of these fruits in major parks across Telangana so that citizens can recognize and appreciate their value.
Former Chairman of the National Biodiversity Authority Dr. Achalender Reddy stressed that forest fruits should not only be seen as sources of nutrition but also as a vital component of biodiversity conservation.
The Author’s Perspective
Author Dr. M. Padmaiah explained that his book was written with the sole intention of introducing forests as vast natural resources. “Forests are not just ecological guardians; they are also providers of rare nutritional wealth which the modern world is only beginning to understand,” he said.
Participation of Eminent Personalities
The program was attended by several distinguished guests including B. Mohanayya, Retired CGM NABARD; Dr. R.K. Mathur, Director, IIOR; Dr. B. Neeraj Prabhakar, Former Vice Chancellor; Dr. Cheena, Dean of Horticulture; Dr. P. Prashanth, Associate Dean, Rajendranagar Horticulture College; Dr. Pidigam Saidaiah, Associate Dean, Mojerla Horticulture College; Dr. Anitha, Head of VRS; Dr. Nikhil; G. Yadagiri, along with professors, scientists, and students.
The event concluded with a strong call to integrate wild fruit research, cultivation, and awareness into mainstream horticultural development for the benefit of future generations.
